Poultry/ Lamb Dishes
Korma
Tender pieces of meat cooked off the bone in a creamy mildly spiced sauce
Bhuna
Extensively treated to provide a medium strength. One of the most tasteful dishes
Dupiaza
Bangalore style curry with spiced fried onions in delicioud sauce
Shak
Pieces of meat mixed with fresh spinach and garlic. A medium spicy dish
Bhoona Tikka
A distinctive combination of meat tikka, tomatoes, onions and spices, Delicately medium!
Methi
A little bitter and naturally scented with fenugreek leaves, medium or hot
Rhogan Ihosh
A special preparation with pimento and garnished with peppers and tomatoes in a rich taste
Tikka Chat
Meat tikka prepared in the usual way and then enriched with our own special sauce
Madras
South Indian style with hot and tangy taste with garlic and ginger
Ceylon
Pieces of meat tikka with black pepper, coconut and a touch of lemon juice. A spicy dish
Vindaloo
A very hot curry from Goa with garlic, ginger and extra red chilli
Kachee Lamb Tikka
Lamb tikka in a sauce of tomato, onion and parsley with a touch of yougurt
Lamb Pindi
Another South Indian origin, a rich - fairly hot taste, extensively prepared with fresh ginger, garlic, egg and potatoes
Laaw Gosth
Tender lamb mixed with pumpkin cooked in medium spices with ginger. A new invention!